This dry style sparkling is from the classic varieties of Pinot Noir and Chardonnay. The crisp natural acidity makes this the perfect aperitif. The nose offers subtle, elegant aromas of stone fruit from the Pinot Noir, while the Chardonnay adds notes of freshly picked green apples and lemon/citrus characters together with brioche and butter.
Specs
- Region: South Australia
- Winery: Bec Hardy
- Vintage: NV
- Alcohol %: 12.5
- Size: 750ml
Food Pairing
Kung Pao Prawn